Recipes

We've been raising ducks for more than ten years - as long as we've been raising chickens - and I'm constantly amazed at how many times I'm asked what we do with our duck eggs? I get questions like these all the time...Ducks lay eggs?Can you eat duck eggs? What do duck eggs taste like?What do you do with duck eggs?Do you need a male duck in order for the females to lay eggs?To answer your questions, "yes, yes you can, a bit more "eggy", cook and eat them, and nope!"But if you've ever wondered what the real difference is between duck...

Yum, yum, yum! 🔥🍛🔥 This Asian meal was a bit of a hassle, not as easy as the last recipe BUT that’s also because we’ve been mixing two recipes 🤣 The kitchen was a complete mess, there was mixing, frying, roasting, chopping going on at about the same time 😥 but in the end the meal turned out to be so tasty that we’re sure we’re going to have it again very, very soon 😁 Here’s how it can end up in your tummies. For the sweet and sour sauce you will need: 1 cup pineapple juice; 2 tsp soy...

Have you been reading Asian baking blogs and trying out new Asian bread recipes? If your answer is yes... have you tried this fabulous Windsor bread recipe?These Windsor breads are not just super soft! They are ultimately soft!!! So soft that their golden brown crust are super soft too! Yum!!! Windsor Bread (温莎面包) "Wow! I love these breads!!!" After baking and tasted the softness of these breads, I told myself that I have to try using this recipe to bake sandwich breads. And I did!Sadly, these breads are so soft that they can only be perfectly baked as bread buns,...

I see fruit salads very differently from salads with fruit. This Persimmon Kiwi Fruit Salad belongs to the first category. Let me clarify. In my book, salads with fruit are regular raw vegetable kind of salads which taste better because of the fruit in them. Fruit salads, on the other hand, are more like dessert. You can keep them relatively healthy or else give into a little temptation and enjoy them with a little spiced citrusy syrup, ice-cream or some whipped cream. Personally, if the fruit salad has fruits I like, I don’t need anything more. Except maybe something like...

Mee pok lovers gather around! Traditionally, the yummy flat noodles are used in local hawker dishes such as bak chor mee (minced meat noodles) or fishball noodles. But today, home cook Hidaya shows us how to get deliciously creative with mee pok in her recipe for Spicy Bean Paste Noodle! Inspired by mapo tofu, this halal mee pok dish has a delicious gravy made savoury from the minced beef with a spicy kick from the chilli broad bean paste.  Spicy bean paste noodle With Kwong Cheong Thye’s MY NOODLE Mee Pok, you can prepare the dish in next to no...