Recipes

Here I am, back again, and I have hopped off the Asian food bandwagon (temporarily, of course) and I’m currently renewing my love affair with Tex-Mex cuisine.  I pretty much veer back and forth between these two cuisines, with occasional side forays into other territory.  But today I want to tell you about my latest obsession: Birria de Res. On Youtube, I subscribe to a channel that I just love, “Simply Mama”. Angelica is a prolific home cook and her recipes are really spot on and run the gamut from Korean (her husband is Korean) to American dishes to, and...

This sweet potato dip has asian ingredients: rice wine vinegar and white miso. We like the fusion feature that welcomes people from beyond European cultures to Thanksgiving. The recipe was created for the North Carolina Sweet Potato Commission by Domino Ireland of Raleigh. You can also thin it with oil and serve it as a salad dressing. Toss in some dried cranberries and pecans for a holiday touch.     Ingredients For 6-8 Servings (1 Pint) 1½ cups fresh sweet potatoes, cubed to 1 inch ¼ cup rice wine vinegar ¼ cup avocado oil (substitute olive oil) 2 tablespoons honey...

Tweet Recipes with rice are usually easy and quick to prepare. Plus, you can use many types of sauces to liven your dish up. Many ethnicities use rice in some of their most traditional dishes. Rice is a very big part of many cultures. There are many types of beef and chicken Asian recipes with rice. Additionally, there are many Indian and Thai recipes that contain rice as well. Cubans eat a lot of rice and beans. Texans and natives of Louisiana also have many interesting rice dishes native to their areas. 10 Slow Cooker Rice Recipes From soup to...

Keto Korean beef bowls give you all the spicy savory flavors of Korean beef bowls with a fraction of the carbs in an easy flavorful meal. Jump to Recipe     Print Recipe Keto Korean beef bowls with cauliflower rice make weeknight meals a breeze. THIS POST INCLUDES AFFILIATE LINKS TO SHARE THE THINGS I LOVE. I love Asian food like these Korean beef bowls because of its big bold flavors. The sweet, spicy combo hits all the right notes with me. I make dishes like this Korean beef bowl or this Keto Thai fried rice often. When I’m feeling like...

Slippery Lo Mein Noodles tossed in a lo mein Sauce with tons of veggies and protein of your choice. Takeout gold standard comes down to the right sauce and the right noodles – then you’re just 6 minutes away from noodle heaven! Lo Mein Noodles The actual noodles pictured above were my dinner last night, albeit I was a little heavy handed with a big dollop of chilli sauce that had me gasping and sweating (and swearing) through every bite. Don’t fear, it was self inflicted torture. Those red strips you see is capsicum / bell peppers, not chilli. There...