Recipes

This Sweet and Hot Chicken-less cashew stir-fry is perfect for nights when you're craving take-out! Delicious and filling! The post Sweet and Hot Chicken-less Cashew Stir-Fry [Vegan] appeared first on One Green Planet.

In honor of Thanksgiving Eve (the calm before the storm), we’ve rounded up some of our easiest dinner recipes you can pull off in no time, with a minimum of mess. If you’re hosting Thanksgiving dinner, no matter how much advance planning you’ve done, and no matter how many hacks you employ, the night before is often busy. You’re making pie crust and cranberry sauce and realizing you somehow forgot to buy butter—or maybe you just don’t want to dirty your kitchen before the marathon cooking session and its mountain of dishes kicks off in the morning. Whatever the case,...

This post has been sponsored by Kingsford®. All thoughts and opinions are my own. This grilled chicken marinade recipe gives your typical chicken marinade an Asian spin, with Japanese togarashi spice, sesame oil, and more. Perfect for any cut of chicken! We’re well into Fall where I live, and that means colder temps, but that […] The post Grilled Chicken Marinade appeared first on Chili Pepper Madness.

If you’re as obsessed with your Instant Pot as I am, today I have an amazing Instant Pot Spaghetti Squash recipe that is perfect for those nights when you are craving take-out but want to stick to your healthy eating goals!      Instant Pot Spaghetti Squash Recipe I am obsessed with my Instant Pot – it’s made a huge difference for me in being balanced and getting nutritious meals on the table, despite our busy schedules. I use it for everything from dips to desserts, and I even cook whole chickens from frozen in it! So, when Chef Nancy...

When I started my new job last month, the first email I opened was an announcement for this month’s agency-wide pie competition! I’m a huge fan of The Great British Bake Off series and nerd-out on the baking tips provided by the contestants and judges each season. For the Great Agency-Wide Bake Off, I decided to put my growing knowledge of Filipino cooking to the test and make an ube pie. Ube is a purple yam that is typically boiled or roasted, mashed into a paste with water and sugar, and used in many Filipino desserts including halo-halo (a shaved...